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Title
Text copied to clipboard!Nutrition Educator
Description
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We are looking for a passionate Nutrition Educator to join our team. The ideal candidate will be responsible for educating individuals and groups about their dietary needs and health. This includes creating educational materials, conducting seminars and workshops, and providing one-on-one counseling. The Nutrition Educator will also be responsible for developing meal plans, monitoring food service operations to ensure conformance to nutritional, safety, sanitation and quality standards, and assessing nutritional needs, diet restrictions and current health plans to develop and implement dietary-care plans and provide nutritional counseling. The candidate should have a strong understanding of the relationship between diet and health, and be able to communicate complex nutritional principles in an understandable, accessible manner. The candidate should also have excellent interpersonal skills, as they will be working with a diverse range of clients, from individuals looking to improve their health through diet, to groups at risk of chronic disease.
Responsibilities
Text copied to clipboard!- Educate individuals and groups on dietary needs and health.
- Create educational materials.
- Conduct seminars and workshops.
- Provide one-on-one counseling.
- Develop meal plans.
- Monitor food service operations.
- Assess nutritional needs, diet restrictions and current health plans.
- Develop and implement dietary-care plans.
- Provide nutritional counseling.
- Communicate complex nutritional principles in an understandable, accessible manner.
Requirements
Text copied to clipboard!- Bachelor's degree in Nutrition, Dietetics or a related field.
- Registered Dietitian Nutritionist (RDN) credential.
- Experience in a clinical setting.
- Strong understanding of the relationship between diet and health.
- Excellent interpersonal skills.
- Ability to communicate complex nutritional principles in an understandable, accessible manner.
- Experience working with a diverse range of clients.
- Ability to develop and implement dietary-care plans.
- Experience creating educational materials.
- Ability to conduct seminars and workshops.
Potential interview questions
Text copied to clipboard!- What experience do you have in a clinical setting?
- How do you communicate complex nutritional principles in an understandable, accessible manner?
- What experience do you have working with a diverse range of clients?
- How do you develop and implement dietary-care plans?
- What experience do you have creating educational materials?
- How do you conduct seminars and workshops?