Text copied to clipboard!
Title
Text copied to clipboard!Bakery Team Member
Description
Text copied to clipboard!
We are looking for a dedicated and enthusiastic Bakery Team Member to join our team. In this role, you will be responsible for assisting in the daily operations of our bakery, including baking, decorating, packaging, and selling our products. You will also be responsible for providing excellent customer service, maintaining a clean and safe work environment, and adhering to all food safety and sanitation regulations. Our ideal candidate is someone who has a passion for baking, a strong work ethic, and a commitment to providing exceptional service to our customers. This is a great opportunity for someone who is looking to gain experience in the food and beverage industry and who enjoys working in a fast-paced, team-oriented environment.
Responsibilities
Text copied to clipboard!- Assisting in the preparation and baking of breads, pastries, and other baked goods
- Decorating cakes and other baked goods
- Packaging and displaying products for sale
- Providing excellent customer service
- Maintaining a clean and safe work environment
- Adhering to all food safety and sanitation regulations
- Assisting with inventory management
- Operating cash registers and handling cash transactions
- Helping with the training of new team members
- Performing other duties as assigned
Requirements
Text copied to clipboard!- High school diploma or equivalent
- Previous experience in a bakery or food service environment is a plus
- Excellent customer service skills
- Ability to work in a fast-paced environment
- Strong attention to detail
- Ability to lift heavy items and stand for long periods of time
- Knowledge of food safety and sanitation regulations
- Ability to work well in a team
- Willingness to learn and adapt to new tasks
- Ability to work early mornings, evenings, weekends, and holidays
Potential interview questions
Text copied to clipboard!- Do you have any experience working in a bakery or food service environment?
- How would you handle a difficult customer?
- Can you describe a time when you had to work as part of a team to accomplish a goal?
- Are you comfortable working in a fast-paced environment?
- How do you ensure that you adhere to food safety and sanitation regulations?