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Title
Text copied to clipboard!Slaughterhouse Manager
Description
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We are looking for a dedicated and experienced Slaughterhouse Manager to oversee all daily operations of the slaughterhouse, ensuring compliance with food safety standards, production efficiency, and animal welfare. The ideal candidate will possess leadership skills, deep knowledge of slaughter processes, and experience in team management. This role is crucial to maintaining quality and safety standards while optimizing processes to maximize productivity and minimize waste. The Slaughterhouse Manager will coordinate activities among production, maintenance, quality control, and logistics departments, ensuring all operations align with current regulations and company policies. Additionally, they will implement continuous improvements, train staff, and ensure a safe and efficient work environment.
Responsibilities
Text copied to clipboard!- Supervise daily slaughterhouse operations.
- Ensure compliance with food safety and animal welfare standards.
- Manage and train operational staff.
- Control process and product quality.
- Plan and optimize production to increase efficiency.
- Maintain updated documentation and reports.
- Implement continuous process improvements.
- Coordinate equipment maintenance.
- Ensure compliance with environmental regulations.
- Manage department budget and resources.
Requirements
Text copied to clipboard!- Proven experience in slaughterhouse or similar industry management.
- Knowledge of food safety standards and current legislation.
- Leadership and team management skills.
- Planning and organizational abilities.
- Quality control knowledge.
- Technical or higher education in related fields.
- Good communication and interpersonal skills.
- Availability to work shifts if necessary.
- Knowledge in resource and budget management.
- Results-oriented with continuous improvement focus.
Potential interview questions
Text copied to clipboard!- What is your experience managing slaughterhouses?
- How do you ensure compliance with food safety standards?
- Describe a situation where you implemented an operational improvement.
- How do you manage conflicts within your team?
- What methods do you use to control product quality?
- How do you handle preventive equipment maintenance?
- Do you have experience managing budgets?
- How do you motivate your team to achieve goals?
- What challenges have you faced in your career and how did you overcome them?
- How do you ensure animal welfare during the slaughter process?
